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Elegant aroma reminiscent of ripe tangerine, with delicate almond nuances. Rich nutty palate, full bodied and with a fresh acidity.
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Winemaking:
White Port Wines, with reference to age, are aged and matured in French oak barrels for long and variable periods of time, where the age indicated on the label is the approximate average of several Port wines.
Grape Varieties:
Old Vines
Tasting Notes:
Elegant aroma reminiscent of ripe tangerine, with delicate almond nuances. Rich nutty palate, full bodied and with a fresh acidity.
Store and Serve Advices:
Serve chilled, between 6 ad 7ºC, in an appropriate glass.
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