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Cabriz organic white wine shows a citrine colour defined with abundant greenish tones. It has young and fresh fruity aromas, predominant in fruity and floral notes as yellow fruits and pineapple. It has a good line of balancing acidity and citrus.
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Winemaking:
Cabriz organic white wine was produced from organically grown white grapes of the traditional Dão varieties such as Encruzado, Arinto, Malvasia Fina. The grapes were destemmed, crushed and transferred to stainless steel fermentation vats where they were fermented at a controlled temperature. The wine aged in stainless steel tanks for 8 months.
Grape Varieties:
Encruzado, Arinto, Malvasia Fina.
Tasting Notes:
Cabriz organic white wine presents young and fresh aromas, predominant in fruity and floral notes. In the mouth, it is fruity, fresh, crispy and with a distinct persistence.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 10ºC-12ºC.
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