Almotriga Colheita is a very elegant, delicate and medium-bodied red wine from the Douro region. It features notes of ripe red fruits, woody nuances, a subtle vanilla perfume and minerals notes such as rock and moist soil along with a balanced acidity.
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Almotriga Colheita is a red wine produced with indigenous red grapes such as Touriga Nacional, Tinta Roriz, Tinta Barroca and Touriga Franca from the Douro region. After grapes being foot trodding in granitic Lagares, the wine was fermented for 7 days, in contact of the skins and the stalks, at controlled temperatures. 30% of the batch has transferred to 2 and 3 year's used French oak barrels, where it has stayed for 12 months, and the rest has stayed in stainless steel vats prior to being blended and bottled.
Touriga Nacional, Tinta Roriz, Tinta Barroca, Touriga Franca.
Almotriga Colheita is a balanced red wine with aromas of red fruits harmoniously balanced by mineral notes, aromas of vanilla and a slight touch of wood along with very round tannins and a balanced acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 15ºC and 16ºC.
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