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Luis Pato Baga Touriga Nacional is an elegant and fruity red wine with chocolate hints, ripe red fruit aromas dominating its character. It presents extraordinary mineral notes and great acidity.
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Winemaking:
Luis Pato Baga Touriga Nacional is a red wine produced with red grapes of Baga and Touriga Nacional from the region of Bairrada. After the fermentation process occurred, at controlled temperatures, the wine has stayed, for 9 months in stainless steel tanks prior to being bottled.
Grape Varieties:
Baga, Touriga Nacional.
Tasting Notes:
Luis Pato Baga Touriga Nacional is a young and fruity red wine dominated by several primary aromas as cherries, plums, dark chocolate alongside great mineral notes and a fantastic acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 15ºC and 16ºC.
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