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Quinta da Romaneira Reserva is a red wine that expresses all its subtlety and irreverent elegance, presenting an intense and smooth aromatic bouquet, where it displays ripe red fruits, black fruit, pine nuts notes, balsamic aromas, and very polished acidity.
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Winemaking:
Quinta da Romaneira Reserva is a red wine produced from the best vineyards of red grapes of Touriga Nacional, and Touriga Franca from the Quinta da Romaneira in the Douro wine region. After a gentle crushing and total destemming, the grapes were fermented in stainless steel vats at controlled temperatures. After this process, the wine has been transferred to new's French oak barrels, where it has stayed for 14 months prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca.
Tasting Notes:
Quinta da Romaneira Reserva is an intensely concentrated red wine, with wild red fruits aromas, delicate flavous and a long and fresh finish. It stands out for its harmony, balance, and very elegant acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 15ºC-18ºC.
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