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Ramos Pinto Quinado features aromas of ripe red fruits, balsamic scents, wrapped in bitter and citric notes. It is dominated by a slight bitter hint due to the quinine that is added to it, resulting in an enigmatic wine with a seductive palate. It should be served chilled on the rocks with a slice of orange.
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Winemaking:
Ramos Pinto Quinado is a batch of good Ruby Port wines which are mixed with quinine.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Barroca.
Tasting Notes:
Ramos Pinto Quinado features aromas of ripe red fruits and citric notes wrapped in slight bitter hints. It's absolutely delicious chilly with ice and a slice of orange
Store and Serve Advices:
Serve temperature 5-8°C, on the rocks with a slice of orange.
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