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- Country: Portugal
- Wine Region: Douro
- Alc.: 19,5%
Dark ruby color. This vintage, still young, is rich and concentrated, sweet and full of black fruits. The acidity and finely perfumed fruits are in perfect balance giving this wine an exquisite elegance.
Winemaking:
Vintage Port Wines are bottled in cellars in Vila Nova de Gaia after the second year of aging in French oak wood. Produced according to the traditional method of foot treading in classic stone called "lagares". A Vintage Port is only declared in years of exceptional quality.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Tasting Notes:
Dark ruby color. This vintage, still young, is rich and concentrated, sweet and full of black fruits. The acidity and finely perfumed fruits are in perfect balance giving this wine an exquisite elegance.
Store and Serve Advices:
Store horizontally at ± 15 ° C. Serve at 15 to 18 ° C.
