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Dona Maria is an irreverent, fresh and intensely aromatic white wine from the Alentejo wine region. It presents fresh citrus notes, with delicate and floral aromas and peppermint nuances. It is a white wine with a velvety structure, very elegant and with well-integrated acidity.
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Winemaking:
Dona Maria is a white wine produced with white grapes of Arinto, Antão Vaz, and Viosinho of the Alentejo wine region. After the pressing process, the musts have rested for 48 hours to clear. The wine has fermented, at a controlled temperature, in stainless steel tanks. After the fermentation process, the wine has stayed in stainless steel tanks, in contact with fine lees, where it was subjected to regular stirring, for 2 months, prior to being bottled.
Grape Varieties:
Arinto, Antão Vaz, Viosinho.
Tasting Notes:
Dona Maria is an elegant and delicate white wine from the Alentejo region. It is very aromatic, with citric notes, dominant its bouquet, and delicate perfumes of white flowers, mineral nuance,s and very well balanced acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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