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Gonçalves Faria is a white wine of enormous aromatic complexity, deeply citric and mineral character from the Bairrada wine region. It displays delicious smoked nuances, an elegant and balanced structure, with a velvety texture and imposing and delicious acidity.
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Winemaking:
Gonçalves Faria is a white wine produced with white grapes of Maria Gomes and Bical of the Bairrada wine region. The wine was fermented in stainless steel tanks at controlled temperatures for 24 days. After the fermentation process the wine was transferred to French oak barrels, where it has stayed in contact with fine lees and was subjected to regular stirring, for 9 months, prior to being bottled.
Grape Varieties:
Maria Gomes, Bical.
Tasting Notes:
Gonçalves Faria is a white wine of enormous aromatic complexity, austere and full of tension and elegance. Dominated by a bouquet of citrus aromas, it is slightly floral, smoked, and velvety in structure. It is silky, mineral, citric, and with perfect acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature of 8°C to 10°C.
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