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It is a modern wine of great freshness and aromatic expression, with great volume and balance. Citrus fruits and floral aromas with a great acidity and freshness.
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Winemaking:
Fermentation at controlled temperature 18ºC. Maturation in stainless steel vats before being bottled.
Grape Varieties:
Arinto, Gouveio, Rabigato
Tasting Notes:
It is a modern wine of great freshness and aromatic expression, with great volume and balance. Citrus fruits and floral aromas with a great acidity and freshness.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.
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