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Oboé Som da Barrica is a white wine of great aromatic complexity from the Douro region. It features aromas of ripe whitebark fruits, nuances of tropical fruits and notes of citrus fruits. It endowed with subtle notes of toast, presents a lot of freshness, an extraordinary unctuosity, a satiny texture, and a great acidity.
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Winemaking:
Oboé Som da Barrica is a white wine produced in the Douro region with indigenous white grapes such as Malvasia Fina, Rabigato and Viosinho, and only in the years which the grapes achieve high-quality levels. After a short period of maceration, the wine has stayed for 12 months in new's French oak barrels, and on the 6 last months of stage, the wine has been subjected to a regular stirring, in contact with fine lees, prior to being decantated, filtrated, and bottled.
Grape Varieties:
Malvasia Fina, Rabigato, Viosinho
Tasting Notes:
Oboé Som da Barrica is a full-bodied, intense white wine with a creamy, silky texture from the Douro region. It features well-marked notes of mature whitebark fruits, notes of ripe tropical fruits, citrus nuances, fantastic notes of excellent wood, freshness and a fantastic acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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