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Terrenus is a white wine that expresses all the characteristics of this Alentejo terroir, exhibing intense notes of citrus and tropical fruits along with flavors of dried fruits and extremely well balanced acidity.
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Winemaking:
Terrenus is a white wine produced with a set of white grape such as Arinto, Fernão Pires, and Roupeiro from old vines planted in the Alentejo wine region. After the fermentation process in stainless steel tanks at controlled temperatures, some part of the batch was maturated, for 9 months, in used French oak barrels, where it stayed in contact with fine lees, and where it was subjected to regular stirring and the other part was remaining in stainless steel vats prior to the wine being blended and bottled.
Grape Varieties:
Arinto, Fernão Pires, Roupeiro from Old Vines.
Tasting Notes:
Terrenus is an extraordinary's white wine from the Alentejo wine region, which presnts great tropical aromas seasoned with citrus nuances, great wood notes, and polished acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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