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Gran Cruz 10 Year Old Tawny Port is rich and elegant. It keeps the juicy fruitiness while also shows drier wood-ageing flavours. It's rounded, with honey and raisin flavours dominated by an impressive acidity on the ending.
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Winemaking:
Gran Cruz 10 Year Old Tawny Port is produced by the traditional Porto wine method. This is the blend of the best Port wine's batches ageing in oak casks with an average of age of 10 years, produced from a long list of different grape varieties and locations along the Douro valley. It patiently matured, for an average of 10 years, in French oak casks.
Grape Varieties:
Old Vines
Tasting Notes:
Gran Cruz 10 Year Old Tawny Port is round with ripe aromas of dry apricots and raisins flavours, finish with sweet vanilla notes along with acidulous tannins.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
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Barão de Vilar 10 Years Tawny Porto Sublime reveals a wine of singular complexity and elegance, presenting a sweetness surrounding the aromas of ripe fruits, and velvety texture. Its core presents a palette of fragrances from the subtle notes of toasted hazelnuts, ripe fruits, vanilla, balsâmic notes to its acidity of citrus fruits.
Fullbodied and luscious, with lots of sweet fruit and a long subtle finish that goes on and on. This is really the benchmark for 10-year-old tawnies." Tasting notes from James Suckling in June-2003.
Barros 10 Year Tawny Port is a delicate and perfumed wine, with a wonderful balance that leaves a very fresh and fruity aftertaste. It has structure, sweetness, and ripeness with the right amount of wood ageing.
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