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- Country: Portugal
- Wine Region: Douro
- Alc.: 20%
The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak casks under the watchful eye of the master blender and the Dow’s head lodge man. On the palate, Dow’s Twenty Years Old Tawny is perfectly balanced, with notes of dried nuts and spice. One of the greatest wines a Port blender can make.
Winemaking:
Most of Dow’s Old Tawny Ports are aged in the company’s extensive cellars in Vila Nova de Gaia where the moderate coastal climate plays a key role in bringing a balanced aging process to the wine. Ports aged in the Douro tend to react to the great heat of the summer months by gaining over-strong caramelised flavours. A small proportion of Douro aged tawny Ports are normally a valuable addition to the final blend, but in excess, they will unbalance a great Tawny Port.
Grape Varieties:
Old Vines
Tasting Notes:
The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak casks under the watchful eye of the master blender and the Dow’s head lodge man. On the palate, Dow's 20 Year Tawny Port is perfectly balanced, with notes of dried nuts and spice. One of the greatest wines a Port blender can make
Store and Serve Advices:
Serving temperature at 15ºC to 16 ºC
