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Old gold colour with notes of nuts and honey compensating for the rich aromas of walnut. Nose opulent and voluptuous, notes of orange blossom and vanilla coming from the long ageing period in the hull. The palate is full of flavour, very rich, concentrated and has a smooth but long finish.
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Winemaking:
Aged in the company's cool and quiet cellars (known as 'lodges') in Porto, on the Atlantic coast of Portugal. It is a fine example of Tawny style aged in French oak wood hulls.
Grape Varieties:
Old Vines
Tasting Notes:
It has a golden colour with signs of ageing. Notes of nuts and in harmony with the rich aromas of walnut. Opulent and voluptuous nose, notes of orange and vanilla from the long ageing of the hull. The palate is full of flavour, very rich, concentrated and with a smooth but long finish.
Store and Serve Advice:
Store the bottle horizontally in a dark place with constant temperature, ideally between 12ºC and 15ºC.
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