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Colheita Port Dow's 1974 has a golden colour. It has aromas of toasted hazelnuts and touches of honey all wrapped in wonderful wood flavours from the long ageing in casks. It developed an amazing floral fragrance and an impressive amount of fruit. It has a good acidity well-balanced with the sweet flavours from its core.
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Winemaking:
Colheita Port Dow's 1974 was produced by the traditional Porto wine method. This is a wine of an exceptional quality, rare, from a single harvest. It maturated in wood, for over 40 years, although, Colheitas Port wine never are less than 7 years of ageing on wood casks.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Barroca.
Tasting Notes:
Colheita Port Dow's 1974 has an amber golden colour. It has a fabulous aroma of toasted hazelnuts with notes of honey, vanilla and candied orange peel. It's velvety in the mouth with fresh notes of orange peel.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
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