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Kopke Colheita Tawny Port 1976 is a ripe and rich wine with caramel e vanilla, full of raisin and sultana flavours. It is a luxurious wine.
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Winemaking:
After harvesting, the grapes were de-stemmed, crushed and vinified, and there was a careful maceration of the musts in contact with the skins, in order to extract the maximum color, tannins and aromas, complemented by permanent reassembly during fermentation. The fermentation took place in French oak vats at a controlled temperature between 28-30 ° C until reaching the desired sweetness point. Wine fortification occurred after the addition of the brandy, originating a fortified wine. It has aged in French oak casks since 1976.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz
Tasting Notes:
Colour with golden tones. Aromas of ripe fruit, plums and peaches. Fragrances of flowers of the forest, honey, almonds and vanilla. In the mouth it is smooth, possessing a good balance between the sweetness and its acidity.
Store and Serve Advices:
The wine should be stored in a cool place. Serve at a temperature between 12 and 14ºC.
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