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Maynards Colheita Tawny 1970 Port presents itself as excellent fifty-year-old Port wine, with aromas of caramelized citric fruits, balsamic perfumes, mild acidity, and honey flavors and nuances of caramelized roasted nuts.
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Winemaking:
Maynards Colheita Tawny 1970 Port was produced by the traditional Porto wine method. This is a wine of exceptional quality, from a single harvest. It maturated in wood, for over 50 years, although, Colheitas Port wine never are less than 7 years of ageing in wood casks.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Sousão, Tinta Amarela, Tinto Cão.
Tasting Notes:
Maynards Colheita Tawny 1970 Port is a fifty-year-old Port wine. It presents high complexity, silky texture, ruby-rimmed gold color, caramelized citrus aromas of great elegance.
Store and Serve Advice:
Serving temperature at 10ºC-12ºC.
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