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Vilarissa Grande Reserva is a full-bodied red wine, aromatically rich and structurally elegant. It displays aromas of ripe red fruits, cherries and plums, as well as subtle perfumes of violets, balsamic notes and delicate acidity.
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Winemaking:
Vilarissa Grande Reserva is a red wine produced with red grape varieties of Touriga Nacional, and Touriga Franca, planted in the Douro wine region. After the fermentation process, which took place at a controlled temperature in stainless steel tanks, the wine was transferred to French oak barrels where it stayed for 12 months, prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca.
Tasting Notes:
Vilarissa Grande Reserva is an aromatically complex and elegant red wine from the Douro wine region. With intense aromas of ripe red fruits, high-quality balsamic notes stand out alongside floral fragrances, velvety tannins and very well-integrated acidity.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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