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Barao de Vilar Late Bottled Vintage Port is a dry style of LBV Port Wine, very young, packed with fruits, juicy tannins, a solid structure and plenty of black ripe fruits, having a sweet fruity core with great acidity.
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Winemaking:
Barao de Vilar Late Bottled Vintage Port is produced from the blend of powerful, rich and fruity wines of a single year by the traditional Port wine's method. The grapes are tread in granite "lagares", the wine is stored and ages, in large oak wood vats, for a period of 6 years old and it is bottled in the same way as a Vintage Port Wine, without any prior treatment.
Grape Varieties:
Touriga Franca, Tinta Roriz, Tinta Barroca.
Tasting Notes:
Barao de Vilar Late Bottled Vintage Port is an elegant wine with plenty of black fruit aromas, balsâmic notes, solid tannins and great acidity.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
It has a dense ruby colour almost opaque and an intense and complex aroma, a predominance of ripe fruits and notes of spices such as cinnamon and cloves. It also has aromas of tobacco and cedar. The palate is intense and complex, with high-quality tannins and good acidity. Provides a long and harmonious finish.
Krohn Late Bottled Vintage Port 2012 is a very fruity, very elegant LBV Port wine, its tannins juicy and powerful. It has a perfumed structure with lots of black fruit aromas and a wonderful minerality.
Quinta do Crasto LBV Port 2013 is a wine dominated by a huge aromatic intensity, of extraordinary black fruits as wild fruits, blueberries and even, ripe cherries that are interwoven into delicious notes of bitter chocolate, vanilla and black peppers. It features a great freshness and a wonderful acidity.
Messias Quinta do Cachão LBV Port 1988 is a velvety texture wine that has ripe red fruit flavours, spices, and lively freshness. It is sweet, rich and generous in character, with red berries, blackcurrant, and fine, well-integrated acidity.
Quinta da Romaneira Late Bottled Vintage is an LBV Port wine that has an extraordinary concentration of intense aromas of wild black fruits, combined with delicate floral notes, aromas of spices and black chocolate and balsamic notes. It is an LBV Port wine that presents a sweetness balanced by notes of mint, earthy expressions and very elegant acidity.
Quinta da Gaivosa Lbv Port has a closed ruby colour with dried plums and blackberry's aromas. It is a wine with a velvety texture, with notes of dark chocolate and fresh fruits. It presents firm and very elegant tannins finishing in a long and harmonious finish.
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