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Quinta da Gaivosa shows a deep ruby color. It reveals intense aromas of forest fruits, eucalyptus leaf, pine, and dry prunes. It has a solid body, with great structure and balance. It is a very elegant red wine of great complexity.
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Winemaking:
Quinta da Gaivosa is produced from the almost century-old vineyards on the demanding slopes and in the rough soils of the Douro Valley. This is a red wine signed by Alves de Sousa that became known to the world in the form of one of the most emblematic wines of the Douro. A wine that expresses the dedication of several generations of the family to the Quinta da Gaivosa vineyards and the unique quality of its terroir.
Grape Varieties:
Tinta Roriz, Touriga Franca,Tinto Cão, Touriga Nacional.
Tasting Notes:
Quinta da Gaivosa is a powerful and tannic red wine, with full of concentration and packed with dark black fruits. It has a dry core, density and a minerality that comes from the vineyard's schist soil in the Douro Valley.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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