Barão de Vilar is a Reserve Ruby Port wine, with full of elegance, full of ripe black fruit in evidence, such as plums, blackberries and black cherries. And a subtle wine with very smooth tannins and good acidity.
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Barão de Vilar is a Reserve Ruby Port wine produced with native's red grape varieties as Tinto Cão, Tinta Roriz, Touriga Nacional, Touriga Franca e Tinta Barroca from the Douro region. The wine stays an average of 4 years in French oak barrels before bottling.
Tinto Cão, Tinta Roriz, Touriga Nacional, Touriga Franca, Tinta Barroca.
Barão de Vilar is a Reserve Ruby Port wine dominated by the elegance, its softness and its fruity profile, with aromas of ripe black fruit highlighted and a balanced acidity.
Store and Serve Advice:
Store at a temperature of 18°C. Serve at a temperature between 14ºC and 16ºC.