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Gould Campbell Vintage Port 1985 is a Vintage Port wine from the Douro Valley so harmonious, rich opulent, loaded with ripe fruit aromas, such a black figs and cherries and, enveloped with black spices and dark chocolate notes. It has a great freshness.
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Winemaking:
Gould Campbell Vintage Port 1985 is produced from the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years, in French oak wood hulls before being transferred to the bottle.
Grape Varieties:
Old Vines.
Tasting Notes:
Gould Campbell Vintage Port 1985 is an elegant's Vintage Port wine from the Douro region, packed with mature black fruit aromas, such as dark plums and blackberries very well integrated with the juicy and firm tannins and its fresh character.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8ºC - 10ºC.
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