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Graham's 1985 Vintage is a great Port packed with solid, structured, rich and intense black fruit flavors. Its tannins show considerable aging potential. It is a big, ripe wine, balanced by a long, lingering dark aftertaste.
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Winemaking:
Graham's 1985 Vintage Port produced from the traditional Port wine method by trodden in granitic stone's Lagares was maturated for 2 years in French oak wood hulls before being transferred to the bottle. This Graham's 1985 Vintage Port is a rarity and it's a reference in its category.
Grape Varieties:
Old Vines.
Tasting Notes:
Graham's 1985 Vintage is a soft and ripe wine, which has rich sweetness. The obvious richness, though, is balanced by flavors of ripe plums and by the acidity that gives a sense of freshness in the aftertaste.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8 - 10ºC.
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