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Graham's Vintage Port 2007 is a vibrant and opulent Vintage Port Wine, very well balanced, with lots of black fruit aromas and huge tannic structure, that leads to a rich, super complex and dense wine.
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Winemaking:
Graham's Vintage Port 2007 is produced from grapes of old vines in the Douro Valley, by the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years in French oak hulls, prior being transferred to the bottle without filtration.
Grape Varieties:
Old Vines.
Tasting Notes:
Graham's Vintage Port 2007 is a dense and fantastique Vintage Port Wine, with lots of black fruit aromas, hint of chocolate, spices and plenty of black cherries scents. It has a huge structure, super ripe and tannic with lots of minerality.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8 - 10ºC.
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