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Maynards Vintage Port 2009 is an elegant and fragrant Port wine that exudes juicy flavors of blackcurrant, cherries, and blackberries. It is a dry and fresh Port wine, developing mature tannins and a character that evolves from the delicious aromas of ripe fruits to a dense and soft aftertaste.
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Winemaking:
Maynards Vintage Port 2009 is produced by the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years, in French oak wood hulls before being transferred to the bottle.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão.
Tasting Notes:
Maynards Vintage Port 2009 is a rich and structured Port wine with aromas of black fruits and dried raisins that are intensified by its intense acidity and tannic structure, resulting in a dry, ripe and fruity wine.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 12-14ºC
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