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- Country: Portugal
- Wine Region: Douro
- Alc.: 20%
Dark garnet color with brick-colored nuances. Very complex floral and herbaceous aromas develop for rich flavors of black fruits and chocolate wrapped in a delicious minerality and spice.
Winemaking:
Vintage Port Wines are bottled in cellars in Vila Nova de Gaia after the second year of aging in French oak wood. Produced according to the traditional method of foot treading in classic stone called "lagares". A Vintage Port is only declared in years of exceptional quality.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Tasting Notes:
Dark garnet color with brick-colored nuances. Very complex floral and herbaceous aromas develop for rich flavors of black fruits and chocolate wrapped in a delicious minerality and spice.
Store and Serve Advices:
Store horizontally at ± 15 ° C. Serve at 15 to 18 ° C.