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- Country: Portugal
- Wine Region: Douro
Dark garnet color. It is a juicy, complex and mature wine. It has a fragrance of floral aromas and ripe black fruit, blackberries and plums. On the palate is rich with acidity enveloped by layer of perfectly separated flavors. It has a dry profile with very elegant and present spices and tannins.
Winemaking:
Vintage Port Wines are bottled in cellars in Vila Nova de Gaia after the second year of aging in French oak wood. Produced according to the traditional method of foot treading in classic stone called "lagares". A Vintage Port is only declared in years of exceptional quality.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Tasting Notes:
Dark garnet color. It is a juicy, complex and mature wine. It has a fragrance of floral aromas and ripe black fruit, blackberries and plums. On the palate is rich with acidity enveloped by layer of perfectly separated flavors. It has a dry profile with very elegant and present spices and tannins.
Store and Serve Advices:
Store horizontally at ± 15 ° C. Serve at 15 to 18 ° C.