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Very dark garnet color. It is a wine with floral aromas, fantastic, with violets, jasmine. It is a wine of intriguing complexity. With a texture of velvet, dry, a touch of spices conjugated with plums and black fruit, blackberries. With impressive tannins this wine is opulent.
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Winemaking:
Vintage Port Wines are bottled in cellars in Vila Nova de Gaia after the second year of aging in French oak wood. Produced according to the traditional method of foot treading in classic stone called "lagares". A Vintage Port is only declared in years of exceptional quality.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Tasting Notes:
Very dark garnet color. It is a wine with floral aromas, fantastic, with violets, jasmine. It is a wine of intriguing complexity. With a texture of velvet, dry, a touch of spices conjugated with plums and black fruit, blackberries. With impressive tannins this wine is opulent.
Store and Serve Advices:
Store horizontally at ± 15 ° C. Serve at 15 to 18 ° C.
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