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Rozes Vintage Port 2011 is a sublime Vintage Port wine, where the ripe black fruit flavors are cleaned, sweet in profile and rich in the palate. It is a wine dominated by the notes of very ripe cherries, some spices, and a touch of black chocolate aromas, complete the bouquet of fabulous aromas of this Vintage Port wine.
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Winemaking:
Rozès Porto Vintage 2011 is produced from the traditional Port wine method, trodden in granitic stone's Lagares, and it's aged for 2 years, in French oak wood hulls before being transferred to the bottle.
Grape Varieties:
Old Vines.
Tasting Notes:
Rozes Vintage Port 2011 is an opulent and rich Vintage Port wine. Limpid on its black fruit aromas and of a sweet character is backed up on its juicy tannins and in its great acidity.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8 - 10ºC.
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