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Noval 40 year old port has a beautiful light amber tawny colour. A complex and extremely rich bouquet with notes of nut, mint and almonds. Full and smooth, mellow and rich in savoury with an appealing “old wine” aroma and a wonderfully long finish.
Vallado 10 year old tawny Port reveals such rich aroma, combining dry fruit notes, praliné, orange confit and finalising with some tobacco notes. A very fresh, rich and velvety attack. Very persistent and complex finish.
Vallado 20 year old Port presents a sumptuous aroma, combining dry fruit and cigar notes. Very fresh, round, liquorice and velvety on the mouth. Has a satin final.
Vallado 30 year old Port combines dry fruit aromas with cigar notes. Very fresh, round, liquorice and velvety on the mouth. Has a pleasant final with a long lasting sweetness.
Vallado 40 years old Port shows a golden greenish colour. It reveals a rich aroma, combining dry fruit, hazelnuts, developing for dark chocolate flavours. Although its sweet profile, it presents a very fresh body, round, liquorice and velvety on the mouth. It seems like a long lasting satin night dress that you want to appreciate forever.
Dow's 10 year old tawny Port reveals an amber golden colour. It is soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask ageing. A very fine Port to be savoured in a reasonably sized glass so that the aromas and colour can be appreciated.
The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak casks under the watchful eye of the master blender and the Dow’s head lodge man. On the palate, Dow’s Twenty Years Old Tawny is perfectly balanced, with notes of dried nuts and spice. One of the greatest wines a Port blender can make.
An incredibly rare and fine Port Wine of immense age and delicate elegance. A Port Wine where the essence of fine Tawny Port Wine is encapsulated; pale golden-green with age on the rim and sweetly concentrated by four decades in seasoned oak barrels. A brilliant Port wine of rare pedigree.
Fullbodied and luscious, with lots of sweet fruit and a long subtle finish that goes on and on. This is really the benchmark for 10-year-old tawnies." Tasting notes from James Suckling in June-2003.
Niepoort 20 Year Old has a brick red/brown appearance interspersed with Orange hues with good depth of colour.This Tawny Port has fabulous aromas of crystallised fruit and dried apricots which come through on the palate along with a smooth well integrated nutty alcoholic character on the finish.
Deep brown colour with a brown rim and a touch of green - very characteristic in old tawny ports. On the nose a wine from another era, but very much alive with a fabulous concentration of coffee and liqueur which comes through on the palate with great spirity finish.
Some red nuances in the golden colour, deep aroma of fruit conserve and nuts. Very balanced on the palate, delicate, fruity and spicy, peppery nuances in the fresh and persistent after taste.
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