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Sao Domingos Bagaceira has an excellent grape pomace aroma with fresh fruit notes in a delicate and elegant palate. Powerful in the mouth, complex and has a smooth aftertaste.
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Distillation:
Aguardente made with fresh pomace of red grapes, vinified with fermentation on skins. The careful selection of the pomace, as the attention to the process of steam distillation, using copper stills, allows obtaining this Sao Domingos Bagaceira of great quality.
Tasting Notes:
Sao Domingos Bagaceira has an excellent grape pomace aroma with fresh fruit notes in a delicate and elegant palate. Powerful in the mouth, complex and has a smooth aftertaste.
Store and Serve Advice:
Store at room temperature protected from sunlight. It should be served at 16ºC or chilled, as a digestive.
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