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Licor Singeverga is a Portuguese liqueur with subtle aromas of aromatic herbs, scents of fresh flowers and fantastique balsamic notes.
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Winemaking:
Licor Singeverga is a Portuguese liqueur produced in the monastery of Singeverda in Portugal, by the Benedictine monks, from the distillation of a set of carefully selected herbs, plants and spices over the centuries.
Grape Varieties:
Destilitaion of aromatiques herbs and plants.
Tasting Notes:
Licor Singeverga is a Portuguese liqueur that stands out for its very fine aroma and palate.
Store and Serve Advice:
Serve chilled with or without ice.
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