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Vintage is an excellent quality wine made up of one single harvest. It is considered the king of Port wines, representing only a small percentage of the total production of Port.
It is bottled between the 1st July of the second year and the 31st December of the third year after harvesting. Although it can be immediately consumed, it is usually ke...
Vintage is an excellent quality wine made up of one single harvest. It is considered the king of Port wines, representing only a small percentage of the total production of Port.
It is bottled between the 1st July of the second year and the 31st December of the third year after harvesting. Although it can be immediately consumed, it is usually kept in ageing cellars for a period that can last up to 40 years. It is a very dark, full bodied red wine that becomes softer after ageing in bottle. Single-Quinta is a wine that undergoes the same production process as a vintage, but comes from a single farm (big companies considered that the year was not enough to qualify a wine as vintage).
In Portugal, IVDP (Instituto dos Vinhos do Douro e Porto – Port and Douro Wines Institute) is the entity responsible for recognising and classifying Port wines as “vintage”.
LessQuinta do Castro Vintage Port 2005 is a remarkable wine from the Douro region exposing all its aromas of ripe fruit in the intense notes of black fruits that it possesses such as figs, wild blackberries and black plum. It is a wine with a solid structure, fruity tannins and a perfect acidity.
Quinta do Crasto Vintage Port 1995 is an elegant and exuberant wine from the Douro Valley with powerful fruit ripe aromas of blueberries, blackcurrants and black cherries. It has a mineral character, solid tannins, and it ends in a wonderful acidity.
Quinta do Crasto Vintage Port 1999 is a balanced wine from the Douro Valley perfumed and fresh, It's dominated by delicious black fruits, such as cherries, plums and subtle notes of tobacco. It features hints of dark chocolate involved in its fruity tannins and it has a great acidity.
Quinta do Crasto Vintage Port 2008 is a vibrant wine from the Douro region where the notes of very ripe black fruits such as wild berries, fig and blueberries stand out immediately. It is a wine that presents good complexity, huge aromátic volume, intense and round tannins and a great acidity.
Quinta do Crasto Vintage Port 2009 is an exuberant and intensely aromatic wine from the Douro region. It outstands in its vibrant aromatic bouquet, wild berries, blackberries, cherries and black plum aromas deliciously integrated into tobacco and black pepper notes. It is a wine of sweet and round tannins and of an impressive acidity.
Quinta do Crasto Vintage Port 2001 is an intensely aromatic wine from the Douro region. It features aromas of very mature black fruits like prunes, blackberries and black cherries. It is a wine with round and sweet tannins, fresh, vibrant and very well balanced by its great acidity.
Quinta do Crasto Vintage Port 2010 is a powerful, rich wine from the Douro region dominated ripe black fruit aromas, balsamic notes, vanilla dipped in an intense and delicious black chocolate and notes of black pepper. It is a sweet wine with solid and dense tannins that vibrate in perfect harmony with its fantastic acidity.
Quinta do Crasto Vintage Port 2014 is a delightful wine from the Douro region, with fresh notes of wild berries, blueberries and black plums. It is a dense, rich wine with a huge aromatic volume, sweet tannins, succulent and has an expressive and delicious acidity.
Quinta do Crasto Vintage Port 2015 is a wine of an impressive freshness due to the very mature fruits and still very young, in evidence. They stand out the black fruits, balsamic notes and spices. It is a wine of enormous aromatic bouquet, great volume and complexity, dense, rich of succulent tannins and with an impressive acidity.
Calem Vintage Port 2011 is an extraordinary sample of the Vintage Port wine perfection, such so many others Vintage Port from the 2011 harvest. It is a dense and super juicy wine, loaded with super-ripe black fruit aromas and violet's fragrances. It features dusty, opulent and solid tannins alongside an amazing acidity.
Dows Vintage Port 2016 is a rich and concentrated wine, dominated by the aromatic intensity and by the high concentration of ripe black fruit such as plums, blueberries, and cherries. It presents perfumes to wild red berries that gives it an extraordinary acidity along with round and sweet tannins.
Quinta do Vesuvio Vintage Port 2016 is a wine of fresh, rich and fruity aromas. It presents excellent balsamic notes well integrated into its extraordinary concentration of fruits and it's dominated by delicious aromas of vanilla, rosemary, wood, and eucalyptus. It is a wine of opulent and sweet tannins, with mineral notes and a great acidity.
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