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- Country: Portugal
- Wine Region: Douro
- Alc.: 12,5%
Very fresh, citrus and floral notes. In the mouth it is very balanced with good acidity.
Winemaking:
Total destemming, slight crushing and mechanical press. Fermentation with temperature control (18ºC). Maturated in stainless steel vats with stable temperatures before bottling.
Grape Varieties:
Viosinho, Malvasia Fina, Fernão Pires
Tasting Notes:
Very fresh, citrus and floral notes. In the mouth it is very balanced with good acidity.
Store and Serve Advices:
Store in a cool place at 15 ° C. Serve at a temperature of 10-12 ° C.
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