Maria Papoila is a white wine from the region of the Vinho Verde which features plenty of intense aromatic fragrances, citric fruit aromas, and an amazing acidity.
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Maria Papoila is a white wine produced in the Vinhos Verdes region, with white grapes of Loureiro and Alvarinho. After the fermentation process at controlled temperatures, the wine remains for 9 months in stainless steel tanks prior to being bottled.
Maria Papoila is a white wine fresh, with plenty of tropical fruit flavours backed up with ripe citric fruit aromas and an amazing acidity.
Store and Serve Advice:
Serve at a temperature of 11ºC.