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Vinha da Talisca is a white wine from the Tejo wine region that has a huge aromatic opening, very fruity, velvety in its structure and mineral. It presents white-skinned fruit in its bouquet, citrus aromas, and very soft acidity.
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Winemaking:
Vinha da Talisca is a white wine produced in the Tejo wine region with white grapes of Marsanne, Roussanne, Viognier. After a short period of maceration, the wine fermented at a controlled temperature in French oak vats. After the fermentation process, the wine was transferred to small stainless steel vats, where it remained in contact with fine lees, and was subjected to a regular stirring for 6 months, before being stabilized, filtered and bottled.
Grape Varieties:
Marsanne, Roussanne, Viognier.
Tasting Notes:
Vinha da Talisca is a full-bodied white wine, velvety and silky in structure. It presents a wide aromatic spectrum with various aromas of ripe white-skinned fruits, citrus notes, and notes of tropical fruit fragrances. It is a harmonious white wine, full of freshness and very balanced acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 10ºC and 12ºC.
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