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Kopke 10 Year Tawny Port has a golden honey colour. It has deep red fruit flavours and a mouth-filling richness.The red fruit structure merges easily into a more mature, nutty character. It has a smooth, rich, chocolate texture. Its dryness, of wood ageing, is shown through the sweet caramel that leads to the magnificent aftertaste.
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Winemaking:
The grapes for Kopke 10 Year Tawny Port were hand-harvest, at their best moment then destemmed, crushed and vinified in a careful maceration. This process takes place in vats at a controlled temperature between 28-30ºC, until reaching the desired Baumé. At this phase, brandy is added, originating a fortified wine. It maturated in wood for an average of 10 years, expressing the character of the wine in what concerns the characteristics conferred by the ageing in oak casks.
Grape Varieties:
Old Vines
Tasting Notes:
Kopke 10 Year Tawny Port is a balanced aged Tawny Port, fruity with a good ageing hints. Red fruits are well present with an extraordinary acidity, holding wood and spice flavours. It has a delicious, ripe aftertaste.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC.
Quinta da Devesa 10 years old Tawny Port is a magnificent, elegant and subtle aged Port wine. It has wonderful evolution notes, showing good fruits but also extraordinary balsamic, dried fruit and vanilla aromas. It is an aged Port wine with warm and caramelized aromas and vibrant acidity.
Gran Cruz 10 Year Old Tawny Port is rich and elegant. It keeps the juicy fruitiness while also shows drier wood-ageing flavours. It's rounded, with honey and raisin flavours dominated by an impressive acidity on the ending.
Barão de Vilar 10 Years Tawny Porto Sublime reveals a wine of singular complexity and elegance, presenting a sweetness surrounding the aromas of ripe fruits, and velvety texture. Its core presents a palette of fragrances from the subtle notes of toasted hazelnuts, ripe fruits, vanilla, balsâmic notes to its acidity of citrus fruits.
Porto Cruz 10 Years Old Tawny Port is a balanced and fresh, while also show dried fruits from the wood-ageing flavours. It's ripe, with dark toffee and chocolate flavours giving it intensity. At the end, the acidity dominates.
Graham's 10 year old shows a deep tawny Port colour. On the nose, it shows complex nutty aromas combined with hints of honey and figs. on the palate, rich mature fruit flavours, beautifully mellowed with a luscious long finished.
Quinta da Devesa 10 years old white Port is a vibrant and complex Port wine. It presents a very interesting evolution notes and citric aromas. Flavours of dried fruits, raisins, apricots and delicate floral notes and balsamic aromas stand out. It is a dry white port, elegant, with subtle but very expressive acidity.
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