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Otima 10 Port it's an aged tawny Port wine that combines the freshness of a 10-year-old tawny port wine with the dry flavours, from the casks-aged of an older tawny Port wine. It has dried apricot flavours and orange marmalade, but there is also dryness from wood ageing and good concentration.
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Warre's has established itself as one of the most sophisticated producers in the Port wine industry. Warre's has a long tradition in producing Port wine engaging total dedication to quality and premium innovation. The launch of Warre's 10 and 20 year Tawny Otima brought a revolution in port wine, introducing a completely new concept, helping to rejuvenate the image of Port wine in the world's major markets. Otima is now widely recognized as a premium benchmark. The merit of Otima was to show the versatility of Port wine as a product, to be consumed at any time of the year and for any consumer. The design of the bottle was combined with an excellent wine that won gold and silver medals in the competitions in which it participated.
Winemaking:
Otima 10 Port are aged in the company’s extensive Warre's cellar in Vila Nova de Gaia. Ports aged in the Douro tend to react to the great heat of the summer months by gaining over-strong caramelisedflavours. A small proportion of Douro aged Tawny Ports are normally a valuable addition to the final blend, but in excess, they will unbalance a great aged Tawny Port.
Grape Varieties:
Old Vines
Tasting Notes:
Otima 10 Port is a little dry, fruity with well balanced wood-ageing flavours. The red fruit tones with delicious raisin tastes and touches of wood-aging are well integrated with its acidity. Not too sweet, it finishes with a fresh, rich aftertaste.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC
Warres' Otima10
Le seul tawny 10 ans qui trouve sa place parmi mes achats de portos 30 et 40 ans. Un plaisir à petit prix.
Ferreira Porto 10 year old presents a sharp burgundy brick tawny colour. The aroma is characterised by a balance between the quality of grapes and its ageing through oxidation in wood. In the mouth, the classic and fresh style of Ferreira achieves a balance between the different sensations in the wine body and a final persistence in the mouth.
Sandeman 10 Year Old Tawny Port is rich. It has complex aromas and fruity tannins that enhance the concentration of the dry and fresh core, over which dried fruit flavours and vanilla appears.
Quinta da Devesa 10 years old Tawny Port is a magnificent, elegant and subtle aged Port wine. It has wonderful evolution notes, showing good fruits but also extraordinary balsamic, dried fruit and vanilla aromas. It is an aged Port wine with warm and caramelized aromas and vibrant acidity.
Barao de Vilar 10 Year Old Tawny Porto, is a delicious wine, with plenty of complex flavours, fresh aromas of ripe fruits, raisins, and a slight touches of a candied orange peel. It's well structured, rich, dense, very fragrant and with a very good acidity.
Dow's 10 year old tawny Port reveals an amber golden colour. It is soft and rich on the palate with a fine and mellow fruit flavour blending in with the almond overtones of prolonged cask ageing. A very fine Port to be savoured in a reasonably sized glass so that the aromas and colour can be appreciated.
Orange colour. Complex and delicate dried fruit and raisin aroma. The palate presents sweet with great acidity and full-bodied. It is balanced and persistent in the end
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An excellent 10 years old
I recommend this 10 years old tawny for its flavours which can be compared to those of much older tawnies.