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Otima 10 Port it's an aged tawny Port wine that combines the freshness of a 10-year-old tawny port wine with the dry flavours, from the casks-aged of an older tawny Port wine. It has dried apricot flavours and orange marmalade, but there is also dryness from wood ageing and good concentration.
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Warre's has established itself as one of the most sophisticated producers in the Port wine industry. Warre's has a long tradition in producing Port wine engaging total dedication to quality and premium innovation. The launch of Warre's 10 and 20 year Tawny Otima brought a revolution in port wine, introducing a completely new concept, helping to rejuvenate the image of Port wine in the world's major markets. Otima is now widely recognized as a premium benchmark. The merit of Otima was to show the versatility of Port wine as a product, to be consumed at any time of the year and for any consumer. The design of the bottle was combined with an excellent wine that won gold and silver medals in the competitions in which it participated.
Winemaking:
Otima 10 Port are aged in the company’s extensive Warre's cellar in Vila Nova de Gaia. Ports aged in the Douro tend to react to the great heat of the summer months by gaining over-strong caramelisedflavours. A small proportion of Douro aged Tawny Ports are normally a valuable addition to the final blend, but in excess, they will unbalance a great aged Tawny Port.
Grape Varieties:
Old Vines
Tasting Notes:
Otima 10 Port is a little dry, fruity with well balanced wood-ageing flavours. The red fruit tones with delicious raisin tastes and touches of wood-aging are well integrated with its acidity. Not too sweet, it finishes with a fresh, rich aftertaste.
Store and Serve Advice:
Serving temperature at 15ºC-16ºC
Warres' Otima10
Le seul tawny 10 ans qui trouve sa place parmi mes achats de portos 30 et 40 ans. Un plaisir à petit prix.
Some red nuances in the golden colour, deep aroma of fruit conserve and nuts. Very balanced on the palate, delicate, fruity and spicy, peppery nuances in the fresh and persistent after taste.
Port Decanter São Pedro das Aguias 10 Years Old Tawny is a rich and intense wine, dominated by the complex aromas. It features notes from the sweet ripe red fruit flavours and several wood ageing scents such as raisins, candied orange peel, and prunes. It presents an unforgettable citric acidity.
Vallado 10 year old tawny Port reveals such rich aroma, combining dry fruit notes, praliné, orange confit and finalising with some tobacco notes. A very fresh, rich and velvety attack. Very persistent and complex finish.
Porto Poças 10 Year Tawny shows a wonderful bouquet of dried fruits, raisins, and good cigars. It has as well a fruity character with lots of black plum flavours well integrated into the good wood aromas. It's a full-bodied Port wine, irresistible and complex, with a long-lasting finish.
Graham's 10 year old shows a deep tawny Port colour. On the nose, it shows complex nutty aromas combined with hints of honey and figs. on the palate, rich mature fruit flavours, beautifully mellowed with a luscious long finished.
Barao de Vilar 10 Year White is a ripe, dry-sweet Port wine full of fresh fruit fragrances and mellow aromas of sweet citric fruits. It has plenty of freshness with hints of young fruit flavours and touches of caramelized nuts.
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An excellent 10 years old
I recommend this 10 years old tawny for its flavours which can be compared to those of much older tawnies.