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It has a bright amber color, complex aromas of ripe mandarin, exotic resins, and almonds. Full bodied, with a fresh acidity that gives persistence and elegance to a delayed aftertaste.
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Winemaking:
White Port Wines, with reference to age, are aged and matured in French oak barrels for long and variable periods of time, where the age indicated on the label is the approximate average of several Port wines.
Grape Varieties:
Old Vines
Tasting Notes:
It has a bright amber color, complex aromas of ripe mandarin, exotic resins, and almonds. Full bodied, with a fresh acidity that gives persistence and elegance to a delayed aftertaste.
Store and Serve Advices:
Serve slightly chilled be- tween 12 and 13ºC, in an appropriate glass
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