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Straw yellow color. Aromas of white flowers, molasses and a touch of vanilla. The palate is well-balanced with a hint of honey.
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Winemaking:
Porto Cruz Lágrima Porto is a wine produced from white grapes from the Douro Valley, grown in the vineyards of the slopes along the banks of the Douro River. It is a fortified wine, due to the addition of brandy. Your profile is sweeter than Porto Cruz White Port. Aged in oak casks for 3 years before being bottled.
Grape Varieties:
Old Vines.
Tasting Notes:
Straw yellow color. Aromas of white flowers, molasses and a touch of vanilla. The palate is well-balanced with a hint of honey.
Store and Serve Advices:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8 - 10ºC.
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Best wine from my point of view
In 2018 we were in Portugal/Porto to taste different port wines … from our Point of view the best (not to expensive) wine