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Andresen Lbv Port is an intense and concentrated wine, with dark plum skin flavours and ripe dark fruits from the forest. The depth of sweet flavour is outstanding with black cherries, vanilla and, ripe blueberries. It's delicious with powerful tannins.
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Winemaking:
Andresen Late Bottled Vintage Port like the Vintage Port is a wine of a single year, however, is not a declared "Vintage." Whereas Vintage Port spends only two years in barrels and then matures in bottle, the LBV is aged in barrels and then bottled between the fourth and sixth year. This wood-ageing encourages the development of wine and, at the time of bottling, it's matured and is ready to drink without decantation.
Grape Varieties:
Touriga Franca, Tinta Roriz, Tinta Amarela.
Tasting Notes:
Andresen Lbv Port has a deep purple colour. It's packed with black plums and ripe dark berries, with several hints of vanilla. It's a full wine, with a solid structure, firm and powerful tannins. It's a wine with character, long and complex.
Store and Serve Advice:
Store the bottle horizontally in a dark place with constant temperature, ideally between 12ºC and 15ºC.
Rozès Late Bottled Vintage Port 2011 is a Port wine opulent, loaded with aromas of ripe black sweet fruits, notes of bitter almonds, with touches of eucalyptus scents and mineral hints. It presents sweet and succulent tannins, full of fruit along with an extraordinary acidity.
⚠️ It is not possible to buy this product at this time. Burmester LBV Port 2011 reveals delicate fruits and varied aromas, with tropical fruits, berries, blueberries fully ripe, aromas of cocoa, chocolate and a slightly toasted wood. His structure is dense with a slight spirit touch wrapped by notes of ripe dark berries.
1996 Niepoort Late Bottled Vintage Port is a beautifully balanced LBV port wine with ripe black fruit flavors that are in perfect harmony with an immensely concentrated core dominated by aromas of blackberries and cherries. Finishes in a polished acidity, soft tannins and slight sweetness.
Porto Cruz is a very elegant and delicate LBV Port wine, with aromas of wild red fruits, notes of ripe black fruits and delicious balsamic nuances. It presents a good balance between the aromas of softly sweetened fruit with its freshness and acidity.
Quinta da Gaivosa Lbv Port has a closed ruby colour with dried plums and blackberry's aromas. It is a wine with a velvety texture, with notes of dark chocolate and fresh fruits. It presents firm and very elegant tannins finishing in a long and harmonious finish.
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