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Taylor's Late Bottled Vintage Port is a powerful dark cherry wine with black fruit and blackberry aromas. The wine is fruity as well as rich and concentrated.
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Winemaking:
Taylor's Late Bottled Vintage Port is produced from the blend of rich and fruity wines of a single year by the traditional Port wine's method. The grapes are tread in granitic Lagares, the wine is stored and it ages, in large oak wood vats, for a period of 4 years old and it is bottled in the same way as a Vintage Port Wine, without any prior treatment.
Grape Varieties:
Old Vines.
Tasting Notes:
Taylors Late Bottled Vintage Port has a ruby red colour. In the nose the aromas of black fruit, blackberries and currants are dominant. The taste of ripe fruit predominates on the palate. The tannins are firm, intense and persist in the long finish. This is a balanced and fine complex wine.
Store and Serve Advice:
Store in the upright position ± 15 ° C at a constant temperature. Serve at a temperature between 8 - 10ºC.
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