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- Country: Portugal
- Wine Region: Douro
- Alc.: 13,5%
Garnet ruby color. The nose is very fresh and intense, with notes of wild black fruits and black cherries balanced with seductive notes of licorice. The aromas become more complex due to subtle notes of vanilla. In the mouth, wine is concentrated with powerful tannins and a soft texture. The finish is robust, very persistent, full of minerality and freshness.
Winemaking:
Carm Grande Reserva Red is a wine that represents the entire identity of the region of the Douro Valley. After manual harvesting and selection of the best berries, the grapes were de-stemmed, gently crushed and then subjected to a very rapid temperature drop. A period of cold pre-fermentation immersion followed for about 12 to 24 hours, and fermentation in wooden vats occurred under temperature control between 24 and 26 ° C. The wine aged for 12 months in barrels Fresh oak barrels before being transferred to the bottle.
Grape Varieties:
Tinta Roriz, Touriga Franca, Touriga Nacional
Tasting Notes:
Garnet ruby color. The nose is very fresh and intense, with notes of wild black fruits and black cherries balanced with seductive notes of licorice. The aromas become more complex due to subtle notes of vanilla. In the mouth, wine is concentrated with powerful tannins and a soft texture. The finish is robust, very persistent, full of minerality and freshness.
Store and Serve Advices:
Store at a temperature of 18ºc. Serve at between 16ºC and 18ºC.
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