Duas Quintas is a clear and bright Red Wine, it has an intense, dark garnet colour with red reflections. A fresh and penetrating aroma where floral and ploughtail scents dominate and are subsequently replaced by ripe fruit, plum and fig aroma. In the mouth, the wine is dense and fresh, with silky tannins that leave a good finish, with hints of red fruits such as cherries.
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To produce Duas Quintas, the grapes were hand-picked, pressed, de-stalked and then fermented in stainless steel at a temperature of no more than 25 degrees celsius. Maceration continues for long enough to produce a wine with the desired body and structure. Following malolactic fermentation in vats, 25% of the wine is aged in French oak barrels for 12 months, while the rest remains in stainless steel. The wine is bottled 18 months later.
Touriga Nacional, Touriga Franca, Tinta Roriz, Sousão, Tinta Cao, Tinta Amarela.
Duas Quintas Red is clear and bright, it has an intense, dark garnet colour with red reflections. A fresh and penetrating aroma where floral and ploughtail scents dominate and are subsequently replaced by ripe fruit, plum and fig aroma. In the mouth, the wine is dense and fresh, with silky tannins that leave a good finish, with hints of red fruits such as cherries.
Store and Serve Advice:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
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