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Quinta do Vallado Sousão is an extravagantly fragrant red wine from the Douro region with huge juicy fruits and concentration. It has fruits in all over its core, with a mineral structure surrounded by juicy tannins and an impressive acidity.
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Winemaking:
Quinta do Vallado Sousão is a red wine produced only from Sousão grapes from the region of Douro. After a long maceration, the fermentation occurred in stainless steel tanks, at a controlled temperature. 40% of the batch stayed, for 18 months, in new's oak barrels and the rest in 2 year's used oak barrels, before the final blending and bottling.
Grape Varieties:
Tita Roriz.
Tasting Notes:
Quinta do Vallado Sousão is a huge red wine from the Douro Valley both fresh and powerful. It's packed with black fruit fragrances and it is poised by an extraordinary acidity.
Store and Serve Advice:
Store at a temperature of 18 ° C. Serve at a temperature between 16°C à 18°C.
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