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Quinta Vale d'Aldeia Reserva is a red wine from the Douro wine Region laden with aromatic intensity, structurally complex, and features firm and austere tannins. It has a closed flying color, aromas of ripe and young fruits, fresh profile, balsamic notes and acidity deeply integrated into its bare core and full of black fruit aromas.
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Winemaking:
Quinta Vale d'Aldeia Reserva is a red wine, produced from autochthonous red grapes of Touriga Nacional, Touriga Franca, Sousão, Tinta Roriz and Tinta Amarela from the Douro wine region. After a long maceration, in contact of the skins and stalks, over 28 days, at cold, the wine has fermented in stainless steel tanks at controlled temperatures. The wine has been transferred to new's French oak barrels where it has stayed for 14 months prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca, Sousão, Tinta Roriz, Tinta Amarela.
Tasting Notes:
Quinta Vale d'Aldeia Reserva is a complex red wine from the Douro wine Region which presents great aromatic intensity, with a core full of aromas of ripe black fruits such as blackberries, black cherries and plums, seasoned by balsamic notes, imposing tannins and a very smooth and very balanced acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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