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Quinta Vale do Bragão is a vigorous, fruity and intensely aromatic red wine from the Douro region. Features notes of berries, cherries, and blueberries, along with balsamic notes, black chocolate, and vanilla scents. It is a red wine with succulent tannins and an impressive freshness.
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Winemaking:
Quinta Vale do Bragão is a red wine, produced from indigenous red grapes of Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cão from the Douro region. After a long maceration of 8 days, at a cold temperature, the wine is fermented in stainless steel tanks at controlled temperatures. Then, the wine has been transferred to used 2 and 3-year-old French oak barrels, where it has stayed for 8 months prior to being bottled.
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão.
Tasting Notes:
Quinta Vale do Bragão is an elegant red wine filled with notes of wild berries flanked by notes of vanilla, dark chocolate, and ripe black fruits. With an aromatic structure dominating its bouquet, it presents freshness and an extraordinary acidity.
Store and Serve Advice:
Store in a cool place (15ºC). Serve at 16ºC-18ºC.
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