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Pale citrine color. Rich aroma of fruit. Smooth, but persistent, with a slightly dry and fresh finish.
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Winemaking:
Traditional process with stage of 9 months in bottle before the degorgement.
Grape Varieties:
Arinto, Baga, Cerceal, Maria Gomes.
Tasting Notes:
Pale citrine color. Rich aroma of fruit. Smooth, but persistent, with a slightly dry and fresh finish.
Store and Serve Advices:
Keep in a cool place. Serve at a temperature between 6ºC and 8ºC.
Little intense yellow color. Fine bubbles. The aromas are led by the macerated fruit apple, freshly cut fresh herbs and some sweet pastry. The trailing flowers show up fresh and complete intense ending. Refreshed creamy foam. Finishes with medium persistence.
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