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Murganheira Red Brut has a deep beautiful ruby colour. Reveals high concentration of red fruit aromas wrapped on an exuberant and fine mousse. It's extremely elegant and aromatic, with a balanced and lingering's final.
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Winemaking:
Produced according to the Champenoise method.
Grape Varieties:
Tinta Roriz, Touriga Nacional.
Tasting Notes:
Murganheira Red Brut has ruby colour. It's intensely fruited and vinous. Persistent on the mouth, soft and slightly acid, with great freshness at the end.
Store and Serve Advice:
It should be served at 8ºC to avoid destroying the flavour of the grape.
Red garnet color. Intense aroma of red fruit. Soft, but persistent, with a fresh end
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